- Almonds - 60 grams
- Coffee Powder - 1 teaspoon
- Powdered Sugar - 1 teaspoon
- Salt- a pinch
- Water - 1 teaspoon
Difficulty
Easy
- Whisk together the coffee powder, sugar, salt, and water.
- Pour mixture over the almonds. Toss well and bake for 10 minutes at 170 °C.
NAME | AMOUNT |
---|---|
Calories | 122.6Kcal |
Total Fat | 10.5g |
Mono Fat | 6.4g |
Carb | 5.3g |
Cholesterol | 0 |
Calcium | 4.9mg |
Potassium | 156.2mg |
Protein | 4.3g |
Sat Fat | 1.9g |
Poly Fat | 2.5g |
Fibre | 2.4g |
Sodium | 6.03mg |
Magnesium | 0.3mg |
Vitamin E | 0.09mg |
Did you know?
In addition to almonds being a delicious ingredient in our recipes they’re also heart healthy, gut healthy, and full of vitamins and nutrients - explore Health & Nutrition to learn more. Not only that, almond farmers are dedicated to sustainability - find out how they’re Growing Good.